Dining & Carry Out Menu

Monday - Saturday Dinner Service: 5:00 - 9:00 PM

Now Accepting Reservations For Indoor Dining T: 908.502.5054

Sunday | Closed

We Thank You For Your Patronage & Continuous Support

Insalata Stagionale
Organic Spring Greens, Gala Apples, Golden Raisins, Almond Gratinato, Ricotta Salata, Modenese Balsamic Vinaigrette
-15-
Burrata e Crudo
Prosciutto Di Parma, Creamed Burrata, Orange Marmalade, Wildflower Honey, Seasonal Berries
-18-
Salsiccia E Cime Di Rapine
House Made Sweet Sausage, Fennel Seeds, Broccoli Rabe, Roasted Garlic, Peperoncino
-20-
Cavolo Bianco e Gamberetti
Wild Gulf Shrimp, Braised Savoy Cabbage, Fresh Parsley, Extra Virgin Olive Oil
-20-
Barbabietole
Heirloom Golden Beet Salad, Caper Berries, Bocconcini, Radish & Red Onion Spirals, Lemon Honey Vinaigrette 
-16-

Pennette Alla Norma
Sicilian Style Eggplant Ragù, Organic Basil, Ricotta Salata, Roasted Garlic
-32-
Tagliatelle Al Ragù 
Veal, Beef & Pork Tritato, Organic Vegetable Soffritto, Parmigiano Reggiano
-34-
Risotto Amalgamato
Vialone Nano Risotto Grain, Oyster Mushroom Trifolato, Roasted Garlic, Parmigiano Reggiano, Black Truffle Oil
-32-
Agnello Scottadito
Grass Fed Australian Loin of Lamb Chop, Fresh Thyme, Garlic Shavings, Sicilian Salmoriglio Jus
-42-
Maialino Brasato
Pork Loin Medallion, Filling of Prosciutto, Fresh Rosemary, Garlic, Pecorino, Natural Reduction
-36-
Cosciotto Di Pollo
Roasted Free Range Chicken Thigh, Lemon Emulsion, Butter Sauce, Chive Chiffonade
-36-
Salmone Alla Piastra
Wild Sockeye Salmon, Cast Iron Seared, Sicilian Cherry Tomato Ratatouille
-40-

Crème Brûlée
Madagascar Vanilla Bean, Cream Custard, Organic Sugar Crust, Seasonal Fruit
-12-
Panna Cotta
Delicate Sweet Cream Custard, Orange Essence, Mint Leaves
-12-
Millefoglie Calda
Warm Pastry, Lemon Pasticcera, Clover Honey, Almond Gratinato
-12-
Profiterole
Eclair Shell, Pastry Cream Filling, Warm Raspberry Ganache
-12-
Coppetta al Limone
Dairy Free Lemon Sorbet, Fruit Macedonia, Mint Leaves
-12-

House Made Bruschetta, Vine Ripe Tomatoes, Garlic, Parmigiano Reggiano

Organic Spring Greens, Gala Apples, Golden Raisins, Almond Gratinato, Ricotta Salata, Modenese Balsamic Vinaigrette

Prosciutto Di Parma, Sweet Soppressata, Marinated Artichokes, Bocconcini, Cherry Tomato, Parmigiano Reggiano, Gaeta Olives

Tagliatelle, Veal, Beef & Pork Tritato, Organic Vegetable Soffritto, Parmigiano Reggiano

Vialone Nano Risotto Grain, Oyster Mushroom Trifolato, Roasted Garlic, Parmigiano Reggiano, Black Truffle Oil

Pork Loin Medallion, Filling of Prosciutto, Fresh Rosemary, Garlic, Pecorino, Natural Reduction

Roasted Free Range Chicken Thigh, Lemon Emulsion, Butter Sauce, Chive Chiffonade 

$70 Per Package

Items Are Made In A Kitchen That May Contain Traces Of Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Soy, Dairy, Shellfish & Seafood

Menu Items Can Not Be Substituted And/Or Modified